Molasses, Bananas and Nuts Galettes
Made with Banana muffin batter
Ingredients:
550g Double chocolate muffin dough, in bucket
100g white chocolate chunks
Mini black & white muffins
Servings: 24
Preparation:
- Preheat oven to 350°F (180°C).
- Place muffin dough in a bowl and add chocolate chunks.
- Mix and place in a mini muffin tin filled with paper liners.
- Cook 25 minutes or until muffins are ready.
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